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A feature of the depot menu is an authentic tapas menu written by tapas aficionado Frank Camorra from the award winning MoVida in Melbourne. The tapas menu is a mix of traditional and modern tapas inspired from different areas in Spain. This menu is served from 3pm daily and can be matched with delicious wines from around the globe… a true taste sensation!
The depot kitchen team uses the best seasonal produce Queensland has to offer. Our award winning breakfast is not to be missed, and our modern lunch and dinner menu has a perfect mix of elegant salads and something more substantial.
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